Rolls Royce in Bangkok

Rolls Royce in Bangkok

In short order, I’ve seen two big-ass Rolls Royce in Bangkok. I spotted the vintage, 1970s-era model above in Ban Rak near the gem market that I pass on my way to Talat Noi. The other, more contemporary edition of the exorbitant vehicle I saw in Saladeng, just outside of our old hotel near The Commons.

Most folks know about the legendary Rolls Royce cars. But the real money stems from the British engineering company’s Trent engine family which is used to power a wide range of commercial aircraft including the Boeing 777, 787, Airbus A330, A340, A350, and A380.

Many years ago, I had a week-long film gig for a luxury hotel called Rydges in Phuket’s Bang Tao Beach. The jovial Aussie GM had me picked up early in the morning and dropped off late in the evening in the hotel’s shiny Rolls Royce. Riding alone in a wide-bodied Rolls along Phuket’s winding, palm-tree-lined coastal roads was trippy, to say the least.

Joakim Lloyd Raboff

The Christmas Shave

This is me earlier today, just hours ago, really. It’s a rare selfie taken just before or after lunch at Sushiro, a popular Japanese fast-food restaurant chain in Bangkok. Anyway, last night I had some “manscaping” performed on my head and face, the results of which you can see above. It’s unusual for Charlotte to appreciate when I remove my goatee and stash and she sure didn’t like it this time either. My barber, Mr. Bamma or Mr Banana, I was clearly not paying attention to what he told me his name was after I’d paid the bill, did a pretty good job. He used one of those old-school, straight razors (aka cut-throat razors) for most of my head and face, but also an electric shaver for some of those hard-to-reach places. Prior to spending about an hour at the barber’s, I’d been to a shop further down the street where a kind lady in what I am guessing is her early 70s gave me both a manicure and a pedicure. Not at the same time. Though a month ago, I did experience having two ladies dedicate half an hour each to nail-shaping my 20 digits.

Dolphins taking selfies

Divisive: Artificial Intelligence: Open AI: Dall-E & ChatGPT

I’ve been experimenting with how artificial intelligence can contribute to my artistic workflow ever since Adobe introduced Neural Filters in Photoshop back in October 2020. Recently, a friend told me about AI-generated images over at Open AI and their formidable application Dall-E which in turn led me to the remarkably useful ChatGPT, a text generator that produces coherent, well-written copy from just about any topic you throw at it (sans the cesspoolian, lewd, lubricious stuff).

The prompt I used to help the AI engine create the above picture was as follows:

A photo-realistic image of dozens of dolphins taking selfies.

This technology is still in its infancy and I can’t even imagine what it will be capable of doing going forward. While some artists are verbally skeptical and even feel threatened by Artificial Intelligence, it’s not much different from how photographers once felt about Adobe Photoshop and the slew of image-editing software that followed its introduction back in 1990. I’ve been using Photoshop on a more or less daily basis since 1996. That’s more than 25 years of image manipulation on my conscious!

My personal favorite argument in favor of image editing has always been that no camera will ever be invented that can fully capture what I see with my own two lenses (eyes) and what emotions (my heart) experienced at the moment of exposure.

Not many know this, but Photoshop was originally created to manipulate digital images way, way back in 1988 by brothers Thomas and John Knoll. The two then iterated it into a full-fledged commercial application at Industrial Light & Magic (ILM), the special effects company founded by director George Lucas of Star Wars fame, before eventually becoming the flagship product of Adobe Systems.

So what is Artificial Intelligence, anyway? One “official” definition:

Simulation of human intelligence by machines, especially computers that can include natural language operations, speech recognition, and machine vision.

To me, AI is an aggregation of human-generated knowledge and experience used to generate logical (or, illogical) conclusions and actions. The knowledge and experience can be derived from all kinds of science and the arts, but it can also use input from emotions.

I can see how some professions could be made redundant as AI develops and replaces knowledge workers like programmers, scientists, researchers, journalists, and maybe even musicians. Most  think of it as such or realize it, but artificial intelligence is already used in many fields including:

• Manufacturing robots
• Self-driving cars
• Smart assistants
• Monitoring of social media
• Radio playlists
• Podcast ad insertion

No, I don’t see AI as a threat to visual artists. Unlike Photoshop (which is becoming increasingly intelligent), AI is another brilliant tool that can be used to envision and execute creative ideas.

So, I’m clearly embracing this new tool wholeheartedly and its arrival doesn’t mean that all my other tools are left behind or thrown out. That would be a forgone conclusion I’m not prepared to make. At least not now.

Christmas by the pool

Christmas

We haven’t celebrated Christmas in a traditional, Swedish or American sense since Elle was really, really young. And even back then we were often abroad somewhere during the holidays.

Elle’s working during some of the coming holiday season and as much as we miss her, it’s nice to not have to deal with the commercial side of a Swedish or, American Christmas. Not that we don’t get our fair share of carols, trees, and lights here in South East Asia. We do and then some.

It’s kinda the Emperor’s new clothes syndrome. Shopkeepers and retailers here have been convinced that what we can’t get enough of are the classic Christmas songs looped infinitely ad nauseam accompanied by an overflow of glittering ornaments and blinking lights every time we walk into a 7-Eleven, Boots, a Zara, and other multinational chain stores.

I’m sure all the Christian tourists and local Christian kids appreciate the decorations and fuss.It probably serves as a constant visual and audible reminder to their parents lest they forget that gifts are just as welcome while they’re in this part of the world as when they celebrate Christmas back home.

We had dinner tonight at a roadside restaurant with international cuisine. We might have actually been the only non-Russian guests there. The only time I’ve seen so many young Russian families in one place was outside of the Hermitage Museum in St Petersburg.

The above image is from the hotel’s pool where the nice staff has lightly (and tastefully) added a little Christmas vibe to the beautiful seaside scenery.

Dinner with the Sudduens

Seafood with the Sudduens

We ate a delightful seafood dinner last night at Rawai Beach in Phuket. Our dinner was hosted by the always sweet and generous Sudduen family, friends that we’ve known for over 20 years.

The meal concept was new to us insofar that you buy the food you want to eat at a fishmonger’s stall, then take it with you across the street where several restaurants cook/grill and serve your fish, scallops, oysters and shrimp along with beer or whatever beverage your prefer.

Charlotte and I haven’t seen Saran, Saam and their daughter Asia together for around five years, so it was a terrific opportunity to catch up. Hard to grasp that when Saran and I went diving regularly from Kata Beach, I was just 40 and he had just turned 31. Now my old friend is 50 and in about six months, I’ll be heading into my sixth decade.

Traveling with Slippers

Light Traveling with Slippers

Charlotte kindly bought these slippers for me last year while we were in Costa da Caparica, the small beach and surf community near Almada, south of Lisbon, Portugal. They were very affordable and have proven to be surprisingly durable. So much so, that I’ve been using them more or daily whenever and wherever I’ve traveled. The slippers are lightweight and add a bit of extra comfort, especially when staying in hotel rooms with either scruffy wall-to-wall carpeting or cold, grimy tiles.

What makes this trip to Asia extra interesting for us is that Charlotte and I only have hand baggage with us. We each have a cabin bag (on wheels) and a small backpack.

That’s it.

Not having a big-ass piece of luggage to schlep in and out of trains, planes, buses, taxis, and hotels is, to put it mildly, wonderfully liberating. Kinda like a throwback to those glamorless backpacking days in South East Asia, sans the heavy backpack and with a lot more glamour.

We’ve soon been traveling for two months and moving about with so few things with us has been a lot easier than we initially imagined. When we left Sweden, our bags were neatly packed with about a week’s worth of clean clothes, walking shoes, trainers, and other carefully chosen (and weighed) essentials.

I first thought that not bringing a ton of camera gear would be an unsurmountable challenge. But I’ve missed nothing and instead figured out how to make use of what I did bring with me as creatively as possible. Which is a logical segue (pronounced segway) to how much of my life has played out so far.

Despite all my physical, emotional and intellectual shortcomings, limitations, and deficiencies, I’ve tried to use whatever I do have to make life as bearable, enjoyable, and inspiring as I can. I like to think of myself as being fairly carefree and constantly curious. And some might argue that it’s thanks to my chronic naiveté and an incurable inability to see logical limitations that have allowed me to set and often reach loftier goals and achievements.

Anyway…

When I was in L.A. this past October, my brother Nick gave me a pair of sheepskin UGG slippers/moccasins that were too small for him. They offer considerably more foot support and comfort than the ones I have with me. But they are also way too heavy for this trip. Rest assured, as soon as we return home to the shockingly cold reality of Swedish winter, I‘ll be slipping on those comfy UGGs and packing away my heelless Portuguese slippers. At least until it’s once again time to travel, which according to plan will happen shortly after our homecoming.

healthy drinking

Frequency Machines: Lofty Promises vs Bullshit

Just read that a distant friend is using her social network to sell an expensive gadget that proclaims to heal all kinds of diseases and even slow down aging. According to what I’ve read about it, this miraculous machine accomplishes its healing capability by exposing the body’s cells to certain sound wave frequencies. A lot of her followers seem to be buying both her unscrupulous sales pitch and the costly machine she’s promoting for a quick fix to better health.

Early on when I started practicing and eventually teaching classes in Qigong, I made an effort to clarify that there would be no lofty promises of curing diseases or extending life. On the contrary, before every class, I made it very clear that the Qigong postures, movements, and breathing exercises that I teach, are simply an ancient form of gymnastics. Nothing more, nothing less.

If life has taught me anything about my well-being, its that there are no quick fixes when it comes to maintaining and/or improving my health. Eating good, mostly unprocessed food, getting a few good hours of exercise a week, striving for emotional balance and enjoying quality sleep are all key health factors that can stave off past sins and possibly reduce the threat of succumbing to genetically inherited diseases.

A fruity smoothie, just like the one above shot the other day at a fancy café, is certainly a nice treat. But it ain’t no elixir. Once again the old adage that if it sounds too good to be true, it’s likely just another sales pitch for cure-all snake oil, i.e. bullshit.

Elle Agnes Raboff Phuket 2001

Rawai Beach, Tuesday Evening

Charlotte and I are back in Phuket, a place we’ve been returning to since the very first visit together during our honeymoon in 1998. Three years later, just weeks after Bin Laden ordered the 9/11 horrific terrorist attacks, we flew to Phuket with baby Elle, then just 10 months old.

Charlotte was on maternity leave from her position at Malmö Aviation and had started her very first travel site for airline staff (it still exists today: www.idtraveller.com) and I was going to start a small local company in Thailand focusing on film and photography within the tourism industry. We were kinda the very first digital nomads, way before someone coined the term. At least half of the travel luggage consisted of baby food and nappies.

After some searching, we finally found a perfect apartment in a high-rise on Karon Beach with a great balcony view over the Andaman Sea. We were very happy with the building’s beautiful oyster-shaped pool, and squash court, but perhaps above all, that the women working at the reception with much joy helped us with Elle Agnes when Koj, the shy nanny from a nearby village whom we had hired, did not have time to help us.

It was the at-times-allusive Mister Oj that drove us around the island in his always well-polished, silver Toyota Camry. For example on Saturday afternoons when we went grocery shopping at Big C or Tesco in Phuket Town. You see, after a while, we inevitably ran out of all the baby food we’d brought with us. So on Sundays, I cooked the week’s dinners and lunches for Elle, which we then stored neatly in the freezer in tidy meal portions.

Once a week, the Raboff family ate stone-baked pizzas and slurped banana shakes at the then-irresistible Swedish pizzeria Karlsson’s in Karon. But for the most part, we slowly ate our way through all the classic Thai dishes served by the friendly gals at Buffalo Steakhouse, also in Karon. If baby Elle was joining us for dinner, it didn’t take very long until one of the waitresses gently lifted our daughter out of the high chair, took her to the staff table, and gave her a bowl of mango sticky rice, drenched in creamy coconut milk.

Yes, we had a great time and some of our friends were so inspired by our 10-month adventure, that they traveled to Thailand and spent some time with us. Lotta and Jocke flew over, and so also did Jenny and Andreas, Åsa and Lars, Jonas and Carin, Lille-Magnus, and even my troubled brother Tyko.

Charlotte’s now 85-year-old father Allan started his retirement with us in Thailand and both he and my mother-in-law Agneta Wall lived for a time a few floors above our condo at Central Waterfront.

Between visits and dinners, Charlotte worked intensively on her website and I spent my days filming and editing commercials for some of Phuket’s more luxurious hotels, like Dusit Thani. I first worked through a local advertising agency and then on my own. My USP was that I delivered both finished films and hires campaign images on an interactive CD-ROM in a handy wallet format – if anyone remembers those round or semi-circled little plastic thingies.

During our stay in Phuket 2001-2002, Charlotte and I got to know the sweet couple Saam Sudduen and Saran Sudduen. Me and Dive Master Saran went pretty much every weekend for a meditative dive along the coast off Kata Beach. It’s been a long time since we went diving together, but maybe there will be an opportunity during our current visit.

We are not staying in Karon this time, but rather at a new hotel along the shore near Rawai, which is much quieter than Phuket’s more popular beaches – but not deserted by any means. I was told today at the reception that the hotel currently has a bunch of guests from Russia and that they (the hotel’s reservation staff) receive several requests per day from Russians who want to book rooms and bungalows for as long as six months. Which, I suppose, isn’t all that strange considering that many men from Saint Petersburg and Moscow and each city’s surrounding areas, choose to flee to Thailand to avoid Putin’s war. Not like us, to avoid a bit of the notoriously gray and dark winter in Skåne. So much did we enjoy our time in Phuket, that we ended up returning for longer stays two more times (in addition to several shorter visits). I’ll write about those adventures another time.

Bangkok's Old Buildings

The Mental Conundrum: Old vs New

For every visit to this bustling city, I find myself in a state of constant bewilderment from all the skyscraper and mall projects going on simultaneously. It must be boom-time for architects, construction companies, civil engineers and builders.

I wonder how long Bangkok’s older buildings, like the one above, will be around before being torn down to make room for yet another shiny office tower or sprawling shopping center.

I’m not always as positive about new stuff as I like to think I am. Music is probably the best exemplifier of this. With a few rare exceptions, I never listen to contemporary artists or bands.

Worse yet, I tend to glorify old stuff more than they deserve to be glorified. It’s like a battle, a war between the comfort of the known (the old and familiar) and the unknown (new and different).

Fortunately, I am totally cognizant of this confrontation. It isn’t easy, but I try hard to question and challenge myself as soon as I notice that I’m recoiling from something that rattles my comfort zone.

Corgi Dog Hua Hin

Brief Meeting with Corgi Porgy

I don’t really have particular preferences when it comes to dog types. All that really matters is their personality. I met this fellow the other day and while we didn’t have time to really “connect”, I could see that he had character and spunk.


Seaside Sedation

Noisy as they can be, I’ve always thought Thailand’s long-tail boats are cool. I love the smooth shape of the hull, the brutally exposed automobile engine, its long shaft propeller, and the skillfulness in which the boat’s driver navigates the vessel, obviously years in the making.

My very first long tail boat ride took place off the shore of Lamai Beach on Koh Samui way back in 1988 during an excursion to one of the smaller islands in the region’s archipelago.

The scene above was shot near Krabi in the south a few years ago. I remember a time when daughter Elle was just a child and we were heading to Krabi to produce a travel story about the islands in the area. Elle had fixated on the world “krabi” and wondered why we had to go to “crab land”.

Perhaps the then six-year-old Elle was connecting the crabs she’d caught (and possibly been pinched by) the previous summer in the harbor of Vejbystrand with the similarly sounding word, “Krabi”.

Theee New Yorkers

From Malmhattan

I exhibited these three New Yorker pieces in Malmö during a popular art show at Malmö Live aptly titled “Malmhattan”. It might take some sleuthing, but all three collages have distinctive photographic elements from both cities. They are part of a new section on this site called Retrospectively.

Joakim smoking

Memories from an Ashtray

I have vivid memories of poking through one of my ashtrays at home, desperately trying to find a butt large enough to provide me with some relief from nicotine withdrawal. That’s a pretty disgusting memory and it was triggered by the ashtray I noticed outside of our hotel as I was waiting for my Grab (local ride-sharing service here, like Über).

Looking at all those twisted, yellowed cigarette filters also made me think about what it was like to be a smoker back in the day. I never smoked “full-time”. Just when I partied. On the other hand, I partied a lot back then. Interesting how something that was such an enjoyable, intricate part of my social life now seems so utterly distant and foreign. Almost as if it was an implanted memory.

Marlboro Lights (in a hard box, disliked the soft packs) were my preferred brand, and only rarely, i.e. when nothing else was available, did I stray from “Lights”. The two main substitutes were Winston’s or the raunchy Swedish brand, Prince. That said, there were times, particularly after an intense party weekend, when I preferred to puff on the considerably milder cigarettes called Blend. My aunt Lillemor smoked them and that warm, yellow sunset on the package made them seem so harmless somehow.

My mother smoked (Benson & Hedges) and my father literally smoked himself to death (Lucky Strikes, I think). My grandfather smoked filterless fags and a pipe and I’m actually struggling right now to remember a single friend that didn’t at least party smoke a little on the weekends. Most of those I knew did and some of us even both smoked and used snus. Once I started bartending in 1986, the two were often interchangeable. I clearly remember simultaneously being able to put out a cigarette in an ashtray with one hand while the other was busy placing a pinch or a pouch of snus under the right side of my upper lip. Ah…those were the glorious days of invincibility! We could drink, smoke and party like it was 1999. Sleep? Heck no! We’ll sleep when we’re dead!

I don’t think I’ve bought a pack of cigarettes for over 20 years. Not that I can remember, anyway. I’m pretty sure the last time I bought something containing tobacco, it was a Cohiba in Havana. But that’s a whole different story for another time.

Street Food in Bangkok

Bangkok’s Amazing Street Food: Moving Indoors?

Thailand has arguably the best street food culture in the world. Food is omnipresent, stalls on wheels are parked on almost every street, at intersections, and deep inside Bangkok’s alleys. The food always looks appetizing, tastes great, and is still very, very affordable, especially for Europeans and Americans.

A “trend” I’ve noticed during our visit to Bangkok is how more often I see street food stalls inside even the fanciest of the capital’s shopping malls.

The above image was captured at the ICON SIAM earlier today. Some would say that street food is a lot easier to appreciate in an air-conditioned food court. To me, eating street food is something I totally connect with visits to Asia in my younger years – when eating a leg or two of bbq fried chicken on the sidewalk was the ultimate way to round off a whirlwind, Mekong-fueled night in Bangkok.

Resurfaced Sieng Gong

Resurfaced: Sieng Gong

Of the three projects presented here, with some luck, I’ve been able to capture new images for two of them while walking along the streets and alleyways in Sieng Gong. Yesterday’s visit with buddy Erik was one of those rare days where I located a couple of new artifacts for the Resurfaced project and captured one or possibly two new images that might make it into the book about Sieng Gong.

Everyday, Ordinary People

Everyday People

I’ve walked by this bus stop on Silom Road several times during the four weeks that we’ve been in Bangkok. There’s always a small crowd of passengers and as I pass it, I wonder how far a distance each must travel before they are home or at work.

For about three years, from 2003-2005, I commuted between Malmö and Älmhult in southern Sweden. To begin with, during the first and roughly half of the second year, the work was so creative, inspiring, and energizing, that I didn’t mind spending so much of my day on the train.

As the assignments became less and less meaningful and the internal politics took a front seat at the furniture company where I was consulting, commuting became a real drag, a pain, a strain.

If nothing else, the experience makes me feel humble about folks that need to travel long distances in their daily struggle.

Afternoon Sanuk in Bangkok

Afternoon Sanuk

Wednesday night. We serendipitously met these two guys late yesterday afternoon. Charlotte and I were on our way to the usual eatery further down Silom Road and we’d taken a new route to get there.

The sun had finally dipped behind the towering skyscraper ‘King Power Mahanakhon’, bringing the heat down to a more manageable level. It was still damn hot, but now it was bearable.

The time between the sun setting and before it gets dark is called the “golden hour”. It’s a great time to experience the local atmosphere along Bangkok’s many nameless side streets and narrow, twisting alleyways. This is when folks come out of their homes to socialize again. The atmosphere feels festive somehow.

When I asked the guys if I could take a picture of them, it was obvious that they were each other’s best friends and that both had enjoyed a lot of fun together during their long camaraderie.

The moment reminded me again why Charlotte and I like this country so much. The Thai word “Sanuk” (நாக்கு) sums it up pretty well. Sanuk means to have a good time, enjoy yourself and feel happy and appreciative about being with someone. It almost seems like an unspoken rule here. Whatever Thais do socially, Sanuk has to be part of it.

While the two buddies above were having a relaxed and delightful afternoon Sanuk together, my best friend and I continued towards our dinner where we eventually enjoyed stir-fried noodles, crunchy vegetables, and an ice-cold bottle of Chang beer.

Flower Power

Macro Flower Power

Captured this flower pot the other day and was blown away by a. how close my phone allowed me to get to the flowers (using the wide-angle/macro lens) and b. how incredibly accurate the colors were to what I saw with my naked eyes.

Alien discovered in Hospital

Dealing with an Alien

– Mr. Joakim, please pull down your pants and underwear and lay back on the table. I want to feel your testicles.

That’s how weird my afternoon began yesterday, Saturday. But this story’s genesis actually began the day before, late Friday afternoon.

It was while I was in the shower, after a sweaty workout at the hotel’s gym that I felt a rather large lump while washing my undercarriage. As the hypochondriac I can sometimes be, I panicked and came close to slipping on the wet bathroom floor, likely giving myself a bad whiplash and some bruises, as I stepped out of the shower on trembling legs.

Ok, so this is how it begins, I thought.

At seven o’clock last night, after carrying this burdon for a few hours – both physically and emotionally, I told Charlotte about my discovery. We had just been served a couple of beers and ordered a few of our favorite dishes from our favorite table at our favorite restaurant along a busy soi near Silom Road.

Talk about a Triangle of Sadness; there we sat, Charlotte, me and my poor testicle in some kind of shell-shocked state. We ate our food without much being said and then walked home to discuss what to do next.

During the evening, Charlotte researched and located a couple of private hospitals near the hotel, and this morning I emailed both with a brief summary about the lump. I’ll take care of this next week, I reasoned as it was Saturday. But after only an hour, both hospitals had answered me.

The first hospital’s email was your basic auto-reply. The second mail surprised me. In it was a proposal for an examination for later the very same day where I would be seeing both a urologist and a radiologist. In addition, the email contained an attachment that specified how much the various procedures would cost me.

A five-minute walk to the hospital. In through a magnificent entrance and to what looks like the lobby of one of the city’s more luxurious hotels. Registration and guidance to the waiting room in the adjacent Surgical Department where a dozen or so nurses, most of them wearing small, white hats, are busy at work. They’re cruising smoothly between waiting room chairs where patients are either dropped off och or picked up and chaperoned to one of the many examination rooms next to the reception counter.

After just a few minutes, I am taken to the hospital’s on-call urologist. We don’t shake hands or fist bump, but he asks me kindly to sit down and tell him about the growth in my right testis (no, doctors don’t seem to have time to read much of the journals before meeting patients here either). It was immediately after I told my story that he asked if he could feel my balls.

Gloves on. Cold hands. Cold hands that only get marginally warmer from thin rubber gloves. It’s okay, just as long as he doesn’t decide to check the old prostate as well, I thought. He leaves my anus alone.

– Okay, Mr. Joakim, I think you have something abnormal here. I’ll call the nurse and she’ll take you to the Radiologist and he’ll use an ultrasound system to identify what the lump is. Then you’ll come back here to me and we will discuss a strategy. How does that sound?

A strategy? WTF? Ok, I guess I’ll have to wait a bit before letting my latent hypochondria run amok.

A nurse gently knocks on the door and with a warm smile below her little white nurse’s hat, asks me to follow her to the Radiologist. A new waiting room. A smaller one, but with nice illustrations on the walls. Yes, I guess this is how it begins. Gently and sensibly. Just before being hit with the hard truth about…

I put on a slippery, silver robe given to me by a new nurse. Then I walk into the new examination room where I am once again asked to lie down on an unnecessarily hard table.

A new nurse, (the fourth or fifth?) steps into the room and greets me softly. She then abruptly pulls apart my skimpy robe and places several strips of green surgical cloth so that they frame my now exposed genitalia. I’m pretty sure the pattern forms an almost perfect square. Like an old TV where my soon-to-be sixty-year-old crotch has the involuntary leading role of this increasingly intense drama.

When the nurse (without the white hat) is finished with the arrangement of strips below my navel, the doctor of radiology walks into the examination room. Behind him, two women and a man, all clad in chalk-white scrubs, gloves, and masks. Med-schoolers?

– Mr. Joakim, would it be okay if we have the company of these students during your examination? They are from a nearby medical school here in Bangkok.

What do you say in that situation? I’m already there, preparing for what I am assuming is going to be something much, much worse. I am convinced the ultrasound will show that I have a large, malignant tumor and/or that both the scrotum and my pee-pee are now full of small, aggressive metastases. That I’m already a goner.

But instead, I hear myself say,

– Sure, no problem whatsoever. The more, the merrier!

While my last comment likely flew a bit over their heads, the gang seemed to interpret it as, “It’s a Go!”, adjusting their protective masks, and, with an almost comical synchronization, the trio stepped into the room.

Now five adults are standing close, close, close to the table where I lay, defenseless, exposed, naked where it counts. They’re crouching over the doctor, unabashedly peering straight at my private parts

While I’m lying there, staring up at the ceiling, hoping that the examination will go fairly quickly so that the audience can be dispersed, the Radiologist moves his plugged-in microphone slowly, slowly over my genitalia. He is possibly being extra methodical for the sake of the students.

The students are whispering eagerly to each other and I wonder what their conversation is all about. Are they impressed by the Radiologist’s skillful microphone movements? Or, do they see something on the screen that they’ve never seen live before?

Meanwhile, I’m just hoping, praying I won’t get one of those rare unwarranted erections.

Back in the waiting room. I feel slightly sticky between my legs after the Radiologist’s smear, which I tried to remove with a small towel, given to me by a nice nurse once the ultrasound was done. A sixth or seventh nurse steps up to me. She’s wearing a tiny white hat.

– Mr. Joakim, the results have already arrived and the doctor will see you now.

The Urologist looks tense. Is his diagnosis that burdensome? Does he want to feel my balls one more time? Maybe there will be even more candidates now? Is this a friggin’ freak show, or what?

The doctor shows me an educational illustration, a kind of map of the male reproductive system. Looks quite advanced. Definitely more “points of failure” than what I remember from biology class at high school.

– Mr. Joakim, you have what is called an Epididymal Cyst. It’s a pretty big cyst, but the ultrasound shows a structure that tells me it’s benign, just like most cysts in this region of the body. Still, you do need to keep track of it. So it doesn’t grow, you know?

GROW???

– So Doc, you’re telling me that I have a goddamn, testicle-hugging Alien hanging on the inside my scrotum? How the heck am I going to get rid of that sucker? That’s what I thought. But instead, I said,

– Ok, so what do I do now? Wait and see?

– Well, Mr. Joakim, as I said, you need to keep an eye and a hand on the cyst’s growth. I suggest you get a new ultrasound in four to six months. If it has grown larger than its current size, let’s say beyond 5-6 centimeters, you should have it surgically removed and analyzed.

And if it gets even bigger, well, then I’ll actually have three testicles! Yayyyy!!!

Out of the urologist’s office. Sitting now in one of the waiting room’s comfortable armchairs. A sturdy woman in a power suit approaches me. She smiles broadly. In one hand she’s clenching a bundle of papers.

– Mr. Joakim, how would you like to pay for your examination?

Charlotte and I have a couple of different insurance policies, (corporate + private). If the deductible is roughly the same as the healthcare cost, then we usually pay ourselves. Not least to avoid arguing with the insurance company.

I pay the bill with cash. It comes out to about $150. I’m very content with how smooth this whole process has been. From email to the exam in approximately six hours. From being deeply worried to feeling somewhat relieved, in no small way thanks to the hospital’s super nice and competent healthcare team.

When my receipts are neatly tucked away in my wallet, I step out into the street, bask a moment in the late afternoon sun, and then head off to Villa Market to buy a couple of cold beers, a bag of pistachio nuts (lime, and chili flavored and ridiculously good). Then home to tell Charlotte that my new body part is unfortunately here to stay. At least for a while.

In some strange turn of events, I have thus become a foster parent to a four-centimeter-long cyst hanging on my right testicle. And there’s not much I can do other than wait and hope that the Alien doesn’t grow.

All said, it feels good to lighten my…er…heart and to have shared this strange episode from my life on the road.

Thai Cuisine

Fusing Five Flavors
Here in Bangkok, Charlotte and I will be enjoying a vegetarian, totally turkey-less Thanksgiving dinner tonight. We’ve decided to eat at our usual street food restaurant on Silom Road where food is always ambrosial and service is brisk.

I read that of all the world’s food cultures, Thai cuisine is considered one of the five healthiest. Mexican, Korean, Japanese, and Greek food was the other four listed countries. I’ve not had much Korean food aside from the occasional Korean BBQ and Kimchi, but the others are long-running favs.

Thai cuisine’s wide variety, both regional specialties and national classics, is famously rich and flavorful. It also has the added benefit of being made from a lot of anti-inflammatory ingredients, including ginger. As someone with arthritis, I’m always keen on eating foodstuff that at least doesn’t exacerbate my illness.

Though I’ve taken 3 or 4 hour-long cooking classes in Chiang Mai, Bangkok, and Koh Samui, I still know next to nothing about Thai food. Like most “Farang”, I tend to play it safe and eat variants of some of the country’s classic albeit less adventurous dishes, including, Tom Yum, Tom Kha, Massaman, Khao Pad, Panang Curry, and, of course, Pad Thai. I certainly should be more courageous than I am, but I don’t really feel like I’m suffering much from just eating the aforementioned courses.

I have a vivid and significant memory of what one of the cooking class chefs said to me. He pointed out that Thai food is often misconstrued for being ferociously spicy and that it’s instead about marrying the country’s five flavors: salt, sweet, sour, spicy, and creaminess. Though coconut milk is ubiquitous, primarily used as a sweetening thickener and texturizer, Thai food doesn’t typically contain any dairy products.

The above was captured at an open-air market just five minutes from where these words were typed.

To my American readers, wherever you may be, Happy Thanksgiving!