Salton Sea

Reassessing and Reevaluating

Do yourself a favor and please, please, please listen to the latest episode of the daily by clicking here. It got me thinking… what if the doomsday proselytizers are actually spot on? Are we heading towards Armageddon or is the turning point actually near? Is the very fabric of western society becoming unraveled or just teased, tested and temporarily stressed? 

Will we need to reassess just about every aspect of our lives or can we all soon resume normality – as if this was just a small blip on the vast radar screen or a miniscule bump in the yellow brick road? Will things like the Olympics seem as absurd as flipping through TV channels and being disappointed by lackluster viewing choices on Netflix and Pornhub? Or, will we soon be allowed to forget about this craziness and just let the past couple of months fade into memory. I wonder.

Is it soon time to reevaluate frozen food and find favorites among dishes like dill and codfish gratin, schnitzel and green peas and other below zero fast-food options? Can we really adjust to not eating fresh food on a daily basis? Bananas, avocados, and tomatoes? Really?

Will those that have farmable land be the new privileged few? I mean, even if you are extremely rich, will the money, in reality, be worth anything once we move into a barter economy where a fistful of raisins is worth about as much as a single roll of toilet paper?

These are of course all seemingly absurd questions and preposterous thoughts. But in our current world where purported value is still measured in abstractions like stocks, hedge funds, and security bonds, my queries might not actually be that far off.

Personally, I wouldn’t mind at all if we started trading solid goods and truly useful services with each other. That said, I’m not sure exactly what I would be able to contribute with. Qigong? Cooking? Painting? Film and Photography? I don’t know if any of these skills would add value to folks struggling to survive. They all seem somehow superfluous. More of a layer that can be easily shed without any real consequences. Then again, my skillset would perhaps be seen as worth more than what a lawyer, office manager or social media expert would offer.

The photo is from the Salton Sea, a Mad Max-ish area surrounding a man-made lake south of Joshua Tree National Park and south east of Palm Springs. If you want a glimpse of sincere decrepitation, this is a real Disneyland after dark.

New York City

I Feel for New York

I feel for New Yorkers. The population density has made it way too simple for the virus to spread across the city’s many neighborhoods and five boroughs. So far, our New York friends are fine and coping with the shutdown and self-imposed quarantine.

Like most destinations that I have returned to time and time again, New York has a very special place in my heart. Just looking at the 800+ photos I have from New York in my Lightroom catalog, paints a clear picture of how much I love the Big Apple. I’ve never lived there, not more than for two weeks at the most, but somehow, I’ve always felt that I would if I could. I was once very close to moving to New York, but that’s a long and complicated story.

I really hope that the way the virus has spread there isn’t an indicator of what things will be like when it hits other favorite cities like Cape Town, Bangkok, Havana, Athens and Istanbul. The above photo was shot from my balcony at The Paul, a tiny hotel not too far from the United Nations HQ where I was hired a few years ago by the Swedish Mission to the UN to showcase artic themed photos and a film during an international climate summit/conference.

Menacing President

Meanwhile, here in Sweden

Meanwhile, here in Sweden, the government seems, unfortunately, to have taken cues from Mr. Trump & Co and their devious corporate bailout strategy. It’s nothing short of a tragedy how Trump, nothing more than a guiltless grafter, has the gall to try stuff like this. He says he’s looking out for the workers of America – yet tries to push a bill that will inevitably ensure that corporations survive, including his own, while fired workers are left to fend for themselves, without severance, healthcare benefits or other ways to help manage life on the dole. Seriously, what is wrong with Trump? Has he no empathy whatsoever? How can a base of MAGA millions just put up with so much blustering, inflated crap time and time again without overdosing and finally coming to their senses? It really boggles my mind.

Someone recently tried to explain to me that this is the way life is and that I need to wake up from my liberal dreamland and accept it. The classic “survival of the fittest” defense strategy which argues why some must suffer while a chosen few get to enjoy lavish lives – without feeling even the slightest pinch of guilt. Have we as a species not evolved beyond hiding behind such ridiculous Darwinistic excuses? Or, isn’t this just how the privileged few, those cushioned through trust funds and generous inheritances often view the world and carry themselves with an aura of arrogance and self-important entitlement? It makes me sick.

The vast majority of people I admire and respect in the world are those that have created their own lives, been in charge of their destinies and humbled by both failures and victories. Without exception, these people, both close friends and distant role models, are all in total agreement that Trump is an evil person, a douche, a loathsome bully unworthy of the office he manipulated his way in to.

Yes, he certainly represents a large bulk of Americans that have been duped and, ultimately become insatiably mesmerized by his simplistic, albeit effective (but always vulgar and offensive), populist rhetoric. They know no better or care not to see through him. Some are surely even convinced that he is righteous, honest and genuine. But Trump is none of those things.

Yes, he is financially backed by many really smart (cynical and moralless) people with considerable wealth and who have “hired” him first and foremost as a defender of their fortunes and don’t mind at all that he is also always protecting and promoting his own business interests – instead of working selflessly for the country he is supposed to helm. To me, Trump is a caricature of a comic book menace, a villain that I hope will soon be replaced or forced to step down before things get too virus crazy.

Like in the US, Sweden’s small business owners have now also been totally screwed and abandoned by the government. And through a series of dubious decrees from the Ministry of Finance, commercial banks are only willing to provide short-term credit and small loans at steep interest rates and with preposterous surety bonds attached.

Sweden, the once so industrious and capable Scandinavian country admired by so many for its ability to balance universal healthcare, social welfare, and a largely successful private sector, is now incapacitated, paralyzed even, and heading straight for mass unemployment, an imploding healthcare system and ultimately, total depletion of political support for the sitting Social Democratic party.

As I write this, it’s bright and sunny outside. Spring is actually upon us. But on the horizon, dark, menacing clouds are slowly moving in. Darkness awaits. God help us.

Coronavirus Deniers and Disbelievers

Coronavirus Soup: Deniers and Disbelievers

My addiction to reading The New York Times has not abated. Yes, I am well aware of how getting most of my information from a single source is a one-sided approach – but I also browse several online papers that I don’t subscribe to, including The Washington Post, The Boston Globe, The Atlantic and The Los Angeles Times.

Today, “The Times” provided a most insightful piece about American deniers and disbelievers in several of the country’s most popular tourist destinations. If you’re a subscriber, you can read the full article here.

We have a strange soup of information and disinformation about the virus out there now. It’s crazy. I honestly think the virus is way too abstract for some people to comprehend and absorb in a serious, coherent fashion. They just refuse to even play it safe and adhere to the advice given by really smart and experienced professionals.

I totally get that a lot of teenagers have an oblivious, “fuck you” kind of attitude towards messaging from the government – and, basically, anybody representing authority that is telling them what or what not to do in their lives. It’s the obstinate and ignorant adults that seem to just not give a shit that worries me. And here I define ignorance as something you actively choose not to understand or respect, and therefore don’t believe that it applies to you. Hence the full-throttle Spring Break partying in Florida and other potential hotspots across America.

During the Black Plague, which peaked in Europe from 1347 to 1351 (and was believed to be caused by the bacteria Yersinia pestis), there were plenty of people knowing that it was only a matter of time before they would die soon enough from the disease, chose to celebrate life extensively with dance, orgies and heavy drinking.

The Roman scholar Marcus Terentius Varro (116–27 BC) wrote about diseases caused by creatures invisible to the human eye more than 2,000 years ago. Varro warned against living in proximity to swamps ‘because there are bred certain minute creatures which cannot be seen by the eyes, which float in the air and enter the body through the mouth and nose and there cause serious diseases’.

Above soup shot from when the supermarket Green Matmarknad next to my old studio was alive and kicking. A Curry soup, I think it was.

Starry night in Vejbystrand

Covid-19 & A Starry Night in Vejbystrand

I am concerned about how fast the covid-19 virus is taking a foothold on the US east coast. Folks there are so locked into their routines that shopping, eating out and socializing unrestricted is going to be almost impossible to thwart completely. Unless the new rules are enforced by the military, like in Spain. I don’t see that happening any time soon, though. But it could eventually be a last resort.

Also concerning is also how often Trump blames the previous administration and China for his lack of initiative when this mess began. Typical bully tactics. As soon as you’re caught, pass on the blame to someone else. And the fact that he takes every opportunity he gets to highlight his own successes and his self-congratulatory attitude makes me want to puke. Fortunately, he seems to have some smart people helping him look much smarter than he actually is. Then again it’s easy to shine when you’re standing next to an imbecile.

February 26th, 2020. President Trump: “When you have 15 people, and the 15 within a couple of days is going to be down to close to zero, that’s a pretty good job we’ve done.”

March 20th, 2020. Confirmed cases in the United States rise to 16,064.

Like many folks my age, I too suffer from the occasional bout of hypochondria. So right now I am hyper-aware of every little strange sensation or involuntary twitch that comes over me during a typical day. I’m not sleeping consistently well, either. A good night’s sleep will be followed by an uneasy one. Of course, now we don’t really have any schedule or timetable to live by. So I can sleep in or take a nap at my leisure. I tend to get up at 5 or 6 am for Qigong and then take an hourlong afternoon nap.

I used to be an avid Stephen King fan and at one point, long before he was as popular as today, I would eagerly await the arrival of his latest book at the local bookshop. One of my absolute favorite King novels was the post-apocalyptic story, The Stand. It wasn’t the intricacies of the story’s good vs evil shootout that intrigued me the most. Instead, it was the book’s deadly virus called “Captain Trips” that was engineered to be used as a biological weapon by the government and accidentally released across America and the world, killing 99.4% of the entire planet’s population. I was fascinated by the concept of being one of the very few survivors and what it would mean to roam the streets of West Hollywood.

Though the symptoms of the ongoing virus pandemic will vary widely, at least once expert thinks that about 70% of the world’s population will be infected by it. The likelihood of catching Covid-19 is really, really big – unless, of course, you have the option to spend the foreseeable future secluded in a comfy bunker, cave or isolated on a deserted but insulated island somewhere off Antarctica.

I have yet to come across anyone I know that has been infected. Yet.

The above image is what it looked like last night here in Vejbystrand. Being on a tiny planet among many millions of stars and otherworldly places gives virus kerfuffle a bit of perspective.

Path To Covid 19

Path To Covid 19

Social distancing is harder than I thought it would be. Socializing is, after all, an important part of the human experience. Perhaps we are fortunate to live in an era where remote socializing is readily available. 

Two friends and I will gather in our first-ever virtual leisure meetup someday soon. It should be an interesting evening.

As a vegetarian, I can’t help but remind all you mindless carnivores out there that most of these dangerous pathogens stem from meat consumption.

According to the U.S. Centers for Disease Control and Prevention, “Approximately 75 percent of recently emerging infectious diseases affecting people began as diseases in animals.”

While some wild creatures are inherently toxic to begin with and not at all suitable for human consumption, especially so if they’ve had a chance to rot and/or exposed to poor hygienic conditions, factory-farmed animals are so mistreated through their lifetime, that it’s no big mystery why they have to be constantly medicated and their feed artificially fortified.

It’s really crazy that people still eat factory-farmed food. We’re all looking for how to avoid getting sick and hoping someone will come up with a vaccine. Yet no one seems to give a shit about how this mess got started. 

Fuck, is there really no lesson to be learned here? Are we that blind, deaf and dumb?

If nothing else, I hope one of the takeaways from this global ordeal is that we all become more mindful of what we eat and how it arrives in our fridge, on our plates and in our gaping, unsuspecting mouths.

Covid-19 comes from infected animals that people eat

Social distancing is harder than I thought it would be. Socializing is, after all, an important part of the human experience. Perhaps we are fortunate to live in an era where remote socializing is readily available. 

Two friends and I will gather in our first-ever virtual leisure meetup someday soon. It should be interesting.

As a vegetarian, I can’t help but remind all you mindless carnivores that most of these dangerous viruses stem from meat consumption.

According to the U.S. Centers for Disease Control and Prevention, “Approximately 75 percent of recently emerging infectious diseases affecting people began as diseases in animals.”

While some wild creatures are inherently toxic to begin with and not at all suitable for human consumption, especially so if they’ve had a chance to rot and/or exposed to poor hygienic conditions, factory-farmed animals are so mistreated through their lifetime, that it’s no wonder most are constantly medicated and their feed artificially fortified.

It’s really crazy that people still eat factory-farmed food and don’t see how this forces everyone onto the path of Covid-19 pathogenes. We’re all looking for how to avoid getting sick and hoping (praying) someone will come up with a vaccine asap. But no one seems to give a shit about how this mess got started. 

Fuck, is there really no lesson to be learned here? Are we that blind, deaf and dumb?

If nothing else, I hope one of the takeaways from this global ordeal is that we all become more mindful of what we eat and how it gets to our plates.

Qigong on the Beach

From earlier today on a rocky beach in Vejbystrand with Charlotte holding the camera. Brilliant weather.

The Raboff Randomizer

The Raboff Randomizer

Feels like it’s a good time for a new round of random thoughts and factoids from the above Raboff Randomizer.

• Few people seem to know (or, are willing to acknowledge) the fact that Sweden has an abundance of trees and milling facilities that can transform almost any kind of tree into any imaginable kind of paper product – including toilet paper. So people, stop hoarding it!

• Popcorn, at least when made the old school way, is a reasonably healthy indulgence that nothing should ever keep you from enjoying. If you’re a micro pop fan, read the ingredients and then stop nuking your corn, dude.

• With over 100.000 lakes, water will never become a scarcity in Sweden or Finland or Norway. Neither will vodka.

• The real reason Danes closed their country’s borders? So they could smoke and drink without feeling guilty or frowned upon by goodie-two-shoes tourists from Sweden.

• I’ve met and shaken paws with the Swedish Prime Minster twice without washing afterward. But his shake was about as coarse and dry as Ingvar Kamprad’s thick, leathery hands were.

• If you don’t have peanut butter, banana and cinnamon as three main accessories in your porridge, you’re absolutely missing the whole point of the dish. And since growing oats is extremely common in Swedish agriculture, you don’t need to hoard that either.

• Any single malt whiskey will always lose against Four Roses bourbon (small batch) and, according to my friend Michael, this applies to a staple straight bourbon like Maker´s Mark.

• The true brilliance of the Star Wars series is that it takes place in the past. Not in some absurdly overrated future.

• Mike Pence could definitely have been cast as an East German villain in a Die Hard or Lethal Weapon, Gung-ho movie, circa 1984.

angry duck

Reset and Course Correction

A collage made up of a bunch of old walls from recently locked-down Málaga. We have Swedish American friends still there and I can’t help but feel, well, sorry for them being stuck and forced to live under the government’s recently imposed state of emergency rules where they are barely allowed to leave their apartment on Plaza de la Merced.

As a small business owner, I also feel for all the shop owners, restauranteurs, and bars that we frequented regularly during our stay in Málaga. Most will likely go bankrupt in the next couple of months. Something we might have to do as well.

Like many others, I probably think too much about the long-term implications this pandemic could have. Since the spread is delayed around the world, what will happen once the virus hits poverty-stricken Africa, India, South America – and other regions where it has yet appeared?

One of the most important questions is; how do we avoid having the virus return once we’ve got it eradicated, or, at least diminished within the EU and US?

Will there be a vigorous screening process put in place at all borders, including airports, seaports, bus and train stations? I’m thinking here of a checkpoint process that will make today’s tiresome airport safety procedures seem ridiculously negligent and expeditious.

What if anybody arriving internationally has to undergo a diligent health control before being allowed to enter the European bloc?

Hopefully, the extensive time required today between testing and getting lab results will decrease substantially. But in the meantime, will all intercontinental travelers have to endure a quarantine? For how long? Hours? Days?

Even if test methods do become more effective, trustworthy and results arrive faster, I still think there will likely be at least a few hours, maybe even days of quarantine for all arrivals. And who’s going to pay for this? Airport authorities? Local or state governments? Will the extra cost be added to your airline ticket? Will a chain of quarantine hotels pop up to accommodate imposed isolation demands? Questions, questions.

I can foresee an even wider divide between the world’s haves and have nots emerging once this virological tsunami has receded. A gaping divide between the affluent and the strugglers. Which will inevitably perpetuate financial and ethnic prejudice and possibly result in societal upheaval, unlike anything we’ve ever seen before.

On the brighter side, this virus could be the trigger that forces us to reset and take the bitter medicine we all really need. It might just give us time to reevaluate, recalibrate and redesign what is important in life and that which is worth pursuing.

Obviously, the mess we’re in right now is, at least to a degree, symptomatic of a how putting a blind eye to all the apparent meteorological indicators proves we need a course correction. That we can no longer expect the planet to absorb our arrogant goals where achieving material wealth at any cost is virtuous and where sustainability is really just smartly packaged marketing fluff.

Horse with bird

The Grinding Halt Cometh?

After weeks of playing down the severity in his typical ignorant-arrogant fashion, someone has finally woken Trump up, whispered in his ear that the situation is dire and needs the entire nation’s attention. People that solely watch Fox News won’t grasp this, of course. To them, the man can do no wrong and like their heralded MAGA chieftain, they prefer to play the blame game. It’s just so convenient to point at the previous administration, China, the Dems or whoever is within their spitting range at the moment.

So sad that otherwise fine, friendly people, some of them even educated, are unable to see things a bit more nuanced right now. Ultra-conservative television channels, radio stations, and podcasts, including Fox News, literally prey on this particular demographic. And droves of people continue to flock, convinced that Murdoch is the beacon of FREEDOM and that the financial gain the company’s programming generates is just simply a byproduct and only secondary to Rupert’s genuine conservative agenda. Oh, my.

The extremely divisive atmosphere that the USA is drowning in is especially sad now when we need to unite collectively to beat the shit out the coronavirus. An American journalist specializing in epidemics and pandemics, recently suggested that we need a Rock Hudson moment to fully understand how serious this is. I sincerely hope Tom Hanks and his wife survive their bout with the virus. But it wouldn’t make me too sad if Mitch or Lindsey got seriously ill so we could stop being forced to listen to their populistic propaganda bullshit.

There’s been a bit of pandemonium in Los Angeles this past week. Mostly in stores and malls, I hear. Not sure what Americans fear most, being forced to curb their shopping addiction, not being able to continuously feed their faces or worrying about what wiping their assholes without toilet paper is going to be like. Probably all of the above.

Sadly, most Americans are so accustomed to excessive consumption, that even questioning their behavior is considered rude, unpatriotic and possibly, at least to some, even an act of terrorism. I kid you not, shopaholism and gluttony are surely deteriorating the country from within. But something tells me this chronic need to consume, which has taken decades of scientifically calibrated marketing to infiltrate and integrate into the psyche of most Americans, is at a pivotal phase right now. A reset of the monstrosity that western-style society has evolved into could be coming to a grinding halt.

Not too long ago, I wondered what it would take for us all to just chill out, look around and smell the flowers. How could we possibly change the Mordor-like path our lifestyle had taken, stop or even reverse the increasing climate calamities and hopefully save our species and a whole bunch of others. This new virus (or the next) might be what it takes.

I took the photo above not much more than 100 feet from where this was written today here in Vejbystrand. Not only do I love the apparent symbiotic relationship between the horse and the little birdy, but I also think the three layers, foreground, middle-ground and background work beautifully together to draw the viewer’s eyes into the scene.

Egg Salad Sandwich

Egg Salad Sandwich

Let’s just put the virus to the side for a moment, shall we? Let’s focus on something fun and important. Like this recipe. For lunch this afternoon, I made one of my most famous dishes; the Raboffski Open Egg Salad Sandwich. For whatever reason, I’d never served Charlotte this classic before and since I happened to have all the required ingredients at home today, everything fell perfectly into place.

So, boil two to four eggs. Cool them off. Peel and place in a large bowl. Add a tablespoon or two of Hellman’s mayo, a half of a finely chopped red or yellow onion, a generous tablespoon of relish, a teaspoon of dijon mustard, some salt, pepper and a long squeeze of lemon.

Then crush, mix and then chill this taty concoction for approx 15 minutes. Serve on a piece of dark, rye, sourdough, baguette or, worse case, knäckebröd.
• Eggs
• Mayo
• Onion
• Relish
• Dijon
• Salt n´ Pepper
• Lemon
• Bread
A surfer in Vejbystrand in Sweden

Riding out the Storm

Shot this yesterday while filming a late winter storm that passed through here in Vejbystrand. Trying to figure out how to best ride out the ongoing coronavirus storm and what to believe is sensationalistic journalism, what is mass hysteria and where to find actual facts – and above all – what the trajectory of this crazy crisis’ is going to be going forward.

Life in A Late Winter Storm

From yesterday’s walk along the coast. I love the drama of stormy weather about as much as I appreciate the tranquility I get from when there’s total calmness. Best of all here in the “sticks” is that that I’ve got the scenery more or less to myself aside from the occasional dog walker or energetic stave trekker. Unlike most proper cities that have gone through extensive iterations through the decades and centuries, the environment here is so timeless, so eternal.

From where I’m sitting and typing these words, with just a small window and a garden between me, a meadow and the sea beyond, there’s a landscape that has looked much liked it does today for probably tens of thousands of years. Maybe longer. This is somehow comforting to me. That in the long run, Earth will survive and work things out – regardless of whether or not we can comprehend a timeline that reaches far beyond the scope of our barely measurable existence on the planet.

We, humans, try so very hard to cram as much into our ridiculously short lifespans, that it’s no wonder we don’t have time to think about all the stuff we’re doing to our environment as well as the species and organisms that live among us.

Layers of Abstraction

Gallery Opening
Shot this in Málaga just days before I left. Somehow, I find myself once again twirling within a bundle of projects. Unfortunately, none are invoiceable but interesting nonetheless and keeping me busy creatively. We’ve now secured a small gallery space at a great location here in Vejbystrand. Opening the doors in April. It should be the perfect venue to sell the new book at.
Chain of Events

Chain of Events Leading to Perishables vs Non-Perishables

Short-term, the chain of events that have led to the exponential spread of the coronavirus is having a bigger and wider impact than I initially thought it would. Long term, I’m fairly sure the psychological reverberations are going to be both long-lasting and make a huge dent in societal behavior;

We are likely going to be very suspicious of each other and scan for symptoms of the disease like never before. This could last years.

• We’ll be even more wary about foreigners in general and Chinese tourists in particular.
• Hand hygiene will improve substantially – and not a day too late.
• It will become trendy to wear colorful, surgical gloves throughout the day and neon hues at night. If you’re in the mask, glove or antiseptic wipes biz, good for you.

That people are frightened about getting to close to potential carriers in crowded situations like public transportation, shopping centers, amusement parks, cinemas, restaurants, political rallies, concerts, airports, planes, and trains isn’t hard to understand. Even if you are healthy, who wants to be quarantined and isolated for up to two weeks, right?

Long-term, the effects could also mean that industries that aren’t fully automated might take a big hit. Farming and food production industries, their supply chains and the complex logistics of making sure fresh dairy products, meat, fish and produce are replenished in grocery stores and supermarkets might have to endure big disruptions in the next few months.

I can see this as something good, though. It’s the meat-eating population that got us into this mess, to begin with. I don’t want to point fingers, but I hope that a whole lot of people take note that the virus does not stem from a rotten carrot or an overripe head of cabbage. So, on some level, I hope that this scare does get our species to start reevaluating how we treat our host, Mother Earth, and our fellow planetarians.

Perhaps I’m reading too much press. Maybe it isn’t all that bad and I am allowing my vivid imagination to run amok. In any case, this deep rabbit hole got me thinking about what kind of stuff I would stock up on (hoard) if fresh food actually became a rarity or even a scarcity. Condiments aside, my list of favorite non-perishables would look something like this:
• variety of beans
• kalamata olives
• peanut butter
• all and any kinds of dried fruit
• sweet corn
• popcorn (non-microwave)
• brown rice
• all and any nuts (and legumes)
• oats (for my addiction to porridge)

The pile of chain links was shot here in Vejbystrand the other day.

address in Vejbystrand

Addressing Addresses

An old friend paid a visit today. We snacked on peanut butter crackers, drank Earl Grey and chatted about everything two old friends can talk about. Limitless. Because my relationship with social media is so fraught with inevitable failure, Facebook, in particular, I don’t keep up with a lot of my old buddies’ lives anymore. So our Sunday meetup – in realtime – was most welcome and enjoyable.

As these words are being typed, Charlotte is literally on her merry way to Vejbystrand – our new home for the foreseeable future. It’s her first time here in about 6 months. I’m genuinely glad that I had the opportunity to settle in beforehand. Because even if I consider myself to still be extremely adjustable to new circumstances and dwellings, I am finding that the older I get, the longer it takes for me to acclimatize to the point where I feel I’m really comfortable and relaxed.

I can totally appreciate the benefits of having a permanent residence, a place to call home. I’ve had plenty and for a time, I enjoy staying in one place. But it would be disingenuous of me to deny that I have an almost pathological addiction to shaking things up from time to time – and abandoning what most people consider to be the very foundation of their life; home sweet home.

If I were to make a rough estimate of how many homes I’ve had over the years, it wouldn’t be anything less than 35 (on three different continents).

I find that somehow, someway, something good always comes out of these periodic shakeups. Which might not be immediately obvious, but looking back, I can almost pinpoint when and where I changed lanes or moved into a new direction, one that I’d consciously or subconsciously been eying for a while.

Security feeds stagnation. Stagnation disguises procrastination. Procrastination is an excuse to avoid fulfilling unfulfilled dreams and desires. I sincerely hope that Vejbystrand isn’t our final destination. That would be a little sad. Not that Vejbystrand isn’t a wonderfully beautiful place to take stock of what’s happened and start brewing a new formula for the future. It is that for sure. But as soon as the coronavirus lets up, I feel confident that we’ll start thinking about where the next adventure will take us.


Virus thoughts in Vejbystrand

Shot this scene yesterday evening while Facetiming with brother Nick in L.A. He too was blown away by how beautiful the scenery was.

Thinking al lot about the coronavirus lately. It’s front-page news everywhere. Arguing that the world’s various ecosystems are self-healing and will autonomously regulate and correct mutations gone awry, the evolutionaries are convinced the coronavirus is a natural phenomenon. Some believe this almost to the point of embraceability. While a hard pill to swallow, on some level, I have to concur.  I generally don’t buy into the other mostly wild-ass conspiracy theories. Like that it’s really the hand of God at play hee. That he/she has reached down from a loft above the puffy clouds and with his/her ever-so nimble fingers, created a chain of events to clue us in on his disappointment with our behavior – hallelujah!

Look, it’s really quite simple. There are just some species that aren’t compatible and when mixed together wreak havoc. And because we humans are so brutally indiscriminate about what we eat, where what we eat comes from and how it was grown or raised – and continue to encroach natural habitats of species we should keep the fuck away from – the COVID-19 outbreak shouldn’t really be too surprising. It’s scary, yes. Frightening? Absolutely. But is it the end of the world? Hm. The jury’s out on that one. We might just be at the very beginning, middle or end of this unfolding story. My biggest concern is what happens when the devastatingly poor folks become infected and how that will impact society as a whole. It could take years before we have a vaccine and once there is one, will Big Pharma be as greedy as they’ve been historically or be forced to subsidize or even provide a vaccine for free? And how will the anti-vaxxers react once there is one wildly available? Questions, questions.

One thing is for sure, the forthcoming presidential election will be the most interesting ever. What with the virus, climate change, the everlasting threat of full-scale war in the Middle East, the always unpredictable Kim Jong Un (aka Guiding Star of the 21st Century – just one of his many official titles), the mullahs in Iran, the opioid epidemic and about 20% of the US population living way below the poverty level of Macedonia, how can this year’s race not be the most exciting thing since sliced bread? And with both Democratic candidates closer to 80 than 60 years old and the country’s commander-in-chief being a full-blown nincompoop, I know for sure the fall will be extremely entertaining.

Here’s a good read about the L and S strains of the virus. A must-read for all you brave folks out there.

Vejbystrand Beach Life in March

It’s been “every-other-day” weather here for a while. Which, I totally appreciate as it’s coincidentally kind of how I  describe my life. Seldom two terrific days in a row. Not that the lesser in-between day is necessarily bad or unmentionable. No, no. I make sure that almost everyday generates at least something noteworthy. At least to me.

I feel fortunate to have arrived here just when the long, bad weather spell was broken. I wouldn’t go so far as to say that spring has arrived quite yet. But it is nice and toasty when I go for my walks. Which might have a little bit to do with my layer-upon-layer clothing strategy.

Anyway, the other day when the sun was out (which it is again this afternoon), I went for a long walk along the beach and shot this film with my mobile and a credit-card-sized tripod I have neatly tucked away in the phone’s case. Vejbystrand is beautiful all year round. And surprisingly colorful, too.

The Enchanted Forest

This is from a small forest near the public pool in Vejbystrand which the locals fondly refer to as “The Enchanted Forest”. The area has a plethora of windswept trees that over time, possibly hundreds of years, have become remarkably twisted. It reminds me of a gathering of similarly warped trees just north of the city of Visby on the island of Gotland. At the very last moment, I realized that this beautiful hideaway needs to be included in the map of Vejbystrand that I’ve made for the upcoming book, “Moments from Vejbystrand”.