Food frenzy in Bangkok

Back in Bangkok. It’s been about a year since we left our apartment on Soi 24 – but no matter how long I’m a way from Bangkok, it feels like it’s yesterday. I’m just as at home here as in Malmö, Manhattan or Santa Monica. Realized that I’ve been coming to Bangkok fairly regularly since 1988 and know my way around most of downtown – especially along the east side of Chao Phraya – from Bang Rak to Banglampoo.

Staying for the first time at the über-chic and boutiquey W Bangkok where tonight, I ordered the supremely concocted and mighty fine-tasting, avocado and tuna wrap, pictured above.

This hotel epitomizes everything I love about visiting Bangkok; visually compelling (huge art installations wherever you look), a fabulous, ultra-wide angle cityscape from our comfy, amenity-rich, twenty-fourth floor room. Not to forget, one of the capital’s best breakfast offerings.

When it comes to culinary experiences, Bangkok is without a doubt, the uncrowned food capital of the world. It boggles the mind when I think of how many stationary and mobile restaurants there must be throughout this sprawling metropolis. Some restaurants have been around for a long, long time and becoming cultural institutions. Bangkok’s insatiable food frenzy perpetuates the demand and so, new eateries pop up across the city every week.

Speaking of institutions…

Just yesterday, together with two of Charlottes friends, Susanne and Marie, I enjoyed a perfectly prepared truffle risotto at the aptly named and long-running restaurant, Eat Me – located in Saladeng, somewhere between Sathhorn and Silom Road. Haven’t been there in about a decade and was happy to see they’re still doing very well. The place was absolutely packed last night and apparently, business has been good since they opened 17 years ago.

Disappointingly, I discovered today that Elle’s and my favorite coconut ice cream shop at Chatuchak was no longer there. Fortunately, the sushi place at Siam Paragon had survived and Charlotte and I ate a huge lunch there with a couple of cold Changs.

Photo shoot near Chinatown with my favorite model Pooky on Tuesday afternoon. Cooked up a great theme. Hopefully,  Canon will return my camera and lens after a well-needed cleaning by tomorrow evening.