Enjoying a quick visit to the Swedish capital. Interestingly, I seem to make it up here more often during the winter season than any other time of the year. Regardless of when, it’s always a pleasure to visit. Especially when you get to stay at a hotel like Downtown Camper by Scandic.
Last night were invited by the Italian ambassador and the president of Liguria to experience a seven course dinner with specialties from the region that had been designed and cooked by seven of the country’s most renown chefs.
A few years ago, Charlotte and I were on assignment to Cinque Terre and we were impressed by just about everything. Especially the food.
Tonight we’ll join colleagues at the Swedish Association for Travel Journalists for the annual Christmas get-together where undoubtedly hundreds of gingerbread men await to be crunched on and washed down with a steady flow of warm and spicy glögg.