Of all the hotels I’ve ever stayed at across the globe, the very first one to offer avocados as part of a breakfast buffé was yesterday at Nobis Hotel in Copenhagen. They were perfectly ripe and together with the salmon-cream cheese on toasted sourdough pastiche I had assembled, the avocado truly topped off my breakfast experience. You just can’t go wrong by serving avocados. More about this extraordinary hotel in a bit….
http://raboff.com/wp-content/uploads/2017/11/Hotel-Nobis-Avocado-Breakfast.jpg 1243 2000 admin http://raboff.com.space2upreview.net/wp-content/uploads/2017/09/Joakim-logo-white.png admin2017-11-12 13:47:422017-11-12 13:49:41Avocadoism